The Origin of Restaurant Story
Restaurant Story, located in the heart of London, is a culinary gem that offers a one-of-a-kind dining experience.
This Michelin-starred restaurant was founded by Chef Tom Sellers and opened its doors in 2013.
Restaurant Story quickly gained acclaim for its innovative approach to fine dining, combining artistry and flavor in every dish.
The Dining Concept
At Restaurant Story, guests embark on a gastronomic journey that tells a story through each course.
The menu is designed as a narrative, with dishes inspired by childhood memories, nature, and the changing seasons.
Chef Tom Sellers imaginative creations transform ingredients into culinary masterpieces that delight the senses.
Signature Dishes
Some of the standout dishes at Restaurant Story include:
- Beef & Oyster: A visually stunning dish that combines the richness of beef with the brininess of oysters.
- Hay Smoked Mackerel: A dish that showcases the delicate flavors of mackerel, elevated by hay smoking techniques.
- Brown Butter & Apple: A delectable dessert that plays with sweet and savory elements, creating a memorable ending to the meal.
The Ambiance
Restaurant Storys ambiance is a blend of modern elegance and rustic charm.
The minimalist decor allows the food to take center stage, while the warm lighting creates an inviting atmosphere.
Reservations and Contact
To experience the magic of Restaurant Story, reservations are highly recommended.
Address: 199 Tooley St, London SE1 2JX, United Kingdom
Contact: +44 20 7183 2117
Website: www.restaurantstory.co.uk